The Burgundy Bāgh team
Burgundy Bāgh is a roselle tea brand from Harda, Madhya Pradesh. Everything we make starts with one flower - Roselle (Hibiscus sabdariffa), a member of the hibiscus family known for its thick, fleshy calyces that brew into a deep ruby-red tea with a naturally tart, tangy flavour.
Our roselle is homegrown in Harda, hand-in-hand with the women of local tribal communities. Every flower is hand-harvested and sun-dried. From there, it's crafted into a range of teas and drinks - all made with no added colours, no artificial flavours, and no preservatives.
The Flower Behind the Brand
Roselle has been used to make teas, juices, and traditional drinks across Africa, the Middle East, Southeast Asia, and Latin America for centuries. The dried calyces of the roselle plant are what most people know as “hibiscus tea.”
Burgundy Bāgh began in Harda, Madhya Pradesh, where generations of farming wisdom met nature's abundance. We partner with the women of local tribal communities who cultivate and harvest our roselle by hand. Each calyx is sun-dried using traditional methods, preserving the deep colour, natural tang, and nutritional richness of the flower.
The People Behind the Product
At the heart of Burgundy Bāgh are the women of Harda's tribal communities. They grow our roselle, hand-harvest each flower, and sun-dry the calyces - a process that can't be replicated by machines. This partnership is central to who we are.
The full Burgundy Bāgh product range
What We Make
Every Burgundy Bāgh product is roselle-based, preservative-free, and made with natural ingredients:
Roselle Herbal Tea - Classic: Pure roselle, caffeine-free, with a crisp, tangy flavour. Shop Classic
Roselle Herbal Tea - Rose: Roselle blended with rose petals, cardamom, and fennel. Shop Rose
Roselle Green Tea - Mint: Roselle paired with green tea and mint. Shop Mint
Roselle Green Tea - Cinnamon: Roselle with green tea, cinnamon, and lemongrass. Shop Cinnamon
Roselle Iced Tea - Classic: An instant premix sweetened with Mishri (rock sugar), flavoured with lemongrass and masala. Just add cold water and ice. Available in a 400g jar (26 servings) or a pack of 10 single-serve sachets. Shop Iced Tea
Refreshing Roselle Drink - Himalayan Pink Salt: Pocket-sized sachets (15g each, pack of 10). 57 calories per serving. Contains Vitamin C, Vitamin A, Vitamin B12 (31% DV), Vitamin E (60% DV), iron, calcium, potassium, and folate. Shop Drink
Roselle Assorted Tea Bags: A curated set of all four tea varieties - Classic, Rose, Mint, and Cinnamon - in tea bag form. Shop Assorted
How to Enjoy
For the Iced Tea and Refreshing Drink: Empty one sachet (or one tablespoon of premix) into a glass. Pour 150ml of cold water. Stir well. Add ice cubes and enjoy. No sugar needed - the Mishri (rock sugar) in the premix provides natural sweetness.
For the Herbal and Green Teas: Steep one tea bag in a cup of hot water for 3–5 minutes. The longer you steep, the deeper the colour and flavour. Serve without milk.
Storage: Store all products in a cool, dry place, away from products with strong odours.
The Refreshing Roselle Drink - 10 sachets per pack, ready in seconds
Why Burgundy Bāgh?
Bāgh means garden in Hindi. Burgundy refers to the deep, wine-red colour of roselle in bloom. Burgundy Bāgh - a burgundy garden.
Every product carries the same promise: homegrown roselle from Harda, crafted in partnership with local tribal women, made without preservatives or artificial anything. What you taste is the flower, and nothing else.
“Brewed from the unique Roselle (Hibiscus sabdariffa), our flower-based teas are a work of heart.”
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